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Heart & Hand Virtual Book Talk: Spreading Cultural Awareness through Food Literacy

Virtual Program

2022-06-07 17:00:00 2022-06-07 18:00:00 America/Los_Angeles Heart & Hand Virtual Book Talk: Spreading Cultural Awareness through Food Literacy Join Library Director Skye Patrick and Food Ethnographer and Author June Jo Lee for a conversation about food literacy and how it can be used as a tool to help spread awareness on diverse cultures and life experiences. Virtual Program

Tuesday, June 07
5:00pm - 6:00pm

Add to Calendar 2022-06-07 17:00:00 2022-06-07 18:00:00 America/Los_Angeles Heart & Hand Virtual Book Talk: Spreading Cultural Awareness through Food Literacy Join Library Director Skye Patrick and Food Ethnographer and Author June Jo Lee for a conversation about food literacy and how it can be used as a tool to help spread awareness on diverse cultures and life experiences. Virtual Program

Join Library Director Skye Patrick and Food Ethnographer and Author June Jo Lee for a conversation about food literacy and how it can be used as a tool to help spread awareness on diverse cultures and life experiences.

Food can be a great unifier, helping connect people from different backgrounds and exposing us to new cultures and customs. Join Library Director Skye Patrick and Food Ethnographer and Author June Jo Lee for a conversation about food literacy and how it can be used as a tool to help spread awareness on diverse cultures and life experiences. Lee is the co-author of the Robert F. Sibert Informational Award Honor Book, Chef Roy Choi and The Street Food Remix, and Sandor Katz and the Tiny Wild, which is set to publish in June 2022. For all ages.

This program will be held virtually on Cisco Webex.

Virtual Program


Hours
Mon, Jul 04 Closed
(Independence Day)
Tue, Jul 05 Closed
Wed, Jul 06 Closed
Thu, Jul 07 Closed
Fri, Jul 08 Closed
Sat, Jul 09 Closed
Sun, Jul 10 Closed

About the branch

This is a virtual location. No events are held at this address.

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